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For those who enjoy the spicy yet slightly sweet flavor of crushed garlic, this is the oil for you. Plump fresh garlic cloves are pressed with newly ripened California olives to craft the perfect flavor fusion of garlic and delicate olive oil.
Garlic Extra Virgin Olive Oil delicious for bread dipping, mouth-watering sandwich spreads, and spicy marinades. Try our gourmet Garlic Olive Oil warmed as a dip for steamed artichokes instead of mayo, or broiled on bread with a bit of garlic salt for instant garlic bread.
This garlic olive oil is a family favorite. We use this even more than the Marsala oil which is our second most used olive oil. From frying eggs to baking chicken, this garlic oil makes food so tasty. It makes a wonderful bread dip as well as salad dressing and we add the sticky balsamic vinegar to it. Delicious! Even though we have moved out of California, we make sure our pantry is always stocked with Sciabica's garlic olive oil.
I also think the intense garlic is great, too, especially for breads.
I love all the products! Great quality oil and affordable! I always look forward to my next order & getting to try new flavors!
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