For those who enjoy the spicy yet slightly sweet flavor of crushed garlic, this is the oil for you. Plump fresh garlic cloves are pressed with newly ripened California olives to craft the perfect flavor fusion of garlic and delicate olive oil.
Garlic Extra Virgin Olive Oil delicious for bread dipping, mouth-watering sandwich spreads, and spicy marinades. Try our gourmet Garlic Olive Oil warmed as a dip for steamed artichokes instead of mayo, or broiled on bread with a bit of garlic salt for instant garlic bread.
This garlic olive oil is subtle in flavor, not over powering. It blends deliciously with each meal we have used it for. Fron salads to steaks. We love it.
We love olive oil, and this garlic olive oil takes olive oil to the next level! It is rich in flavor. We decided to rub it on the potato skin before baking. It enhanced the flavor of the potato! We used it when steaming an artichoke. The artichoke had a special kick of garlic flavor, delicious!
The Sciabica Family olive oils and basalmic vinegar products will not disappoint! They make wonderful hostess gifts as well.
This is a repeat order, will reorder again
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