
Extreme Garlic French Fries

Wanna know what would happen if we doubled the amount of fresh garlic cloves we used to craft our already flavorful Garlic California Olive Oil? Well, yeah, we did too...
The fusion of two of nature's most delicious flavors has produced a richly flavored buttery olive oil with a zesty finish of fresh garlic heat. Simply awesome for any recipe that uses garlic. Jazz up your pasta sauce, sauté meat or fish, add zing to bruschetta, or take your French fries to the next yummy level.
When I first purchased a bottle, I wasn't sure if it would be good. I was pleasantly surprised by the flavor and the multitude of dishes I can use with it. I ordered more because I went through it too quickly. It tastes like what the label reads, and makes using it easy without having to peel and mince the fresh garlic. My family loves it!
Love the full garlic flavor!!💕
Definitely Extreme Garlic flavored oil. Superbly made by the BEST California Olive Oil company around. Two thumbs up!
This is by far the best garlic olive
Oil. It’s so good just drizzled over veggies or meat or just a dip. Soooo good. I am going to order bottled for all my family and friends to try. They are going to love it!
So flavorful! A little goes a long way!
Love Sciabica. Extreme Garlic is the best flavored olive oil ever (personally Mediterranean medley and basil are my other favorite olive oils)—please ditch the “limited edition” never get rid of it. I’ll be so sad if it’s gone. It’s great for anywhere you’d use fresh garlic (love it with bread and balsamic!). Even if you find the extreme/raw garlic too strong (boo!), it’s still amazing-yet-mellow if you add it during cooking—just like garlic cloves but easier. I’ve used 3 500ml bottles already and it’s now a kitchen staple for me—I’ll be so sad if they ever get rid of it!
I ordered the Mediterranean and Extreme Garlic. Both are delicious! I use them all the time for cooking, salad dressings, bread dipping and making roasted almonds!
Excellent flavor. I use this on popcorn, bread, salads, and pizza. Just the right amount of garlic flavor if you love garlic. Repeat buyer.
Delicious!
I have used this when I did not have fresh garlic on hand and it’s a wonderful substitute in marinades and sauces.
A deliciously healthy take on “ballpark” garlic fries! Oven-frying in olive oil instead of deep-frying in refined vegetable oil not only dramatically increases the healthfulness but also kicks up the flavor.
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