
From fragrant citrus groves, we carefully select only the sweetest oranges and press them with our fresh olives to craft a simply superlative orange olive oil.
Add a delicate flavor to fish and chicken dishes, and design savory-sweet salads. And when a recipe, such as biscotti or brownies, calls for oil or butter, there’s no better choice.
Favorite Uses: Baking Sweets, Salads w/ Balsamic, Pork Roast
LOVE this, and every Sciabica oil!
I just sprinkle it on; you don't need much, and add some white vinegar.
great on beet salad and polvorones
The blood orange oil is great mixed with a honey vinegar for use as a salad dressing.
Love it on my salmon!
Love all the products. This is a great new addition to my stash.
I much prefer the original orange oil over the NEW blood orange.
The original orange was outstanding. I bought it originally due to a review recommending it for roasted vegetables. I bought liters and liters of it . It was divine. Sadly the blood orange is no where near that lovely delicate flavor. Instead, it has a bite that is quite unpleasant. Picture is my last bib.
The most fantastic Oliver’s oils, ever! Will never buy another type.
the orange oil blends well with chinese 5 spices sweet potatoes before roasting
Join our newsletter for exclusive offers & recipes!
All orders, excluding beer, ship for $5!